Hafrashas Challah part 1

When and where is the obligation of hafrashas challah from the Torah?

At the time when most of Bnei Yisroel live in Eretz Yisroel; only in Eretz Yisroel.
At the time when most of Bnei Yisroel live in Eretz Yisroel; in and outside of Eretz Yisroel.
At the time when most of Bnei Yisroel live in Eretz Yisroel and the Beis Hamikdash is standing; only in Eretz Yisroel.
At the time when most of Bnei Yisroel live in Eretz Yisroel and the Beis Hamikdash is standing; in and outside of Eretz Yisroel.

What is the halacha of grain grown outside of Eretz Yisroel which was made into flour?

It is obligated miderabanan alone.
If the dough was made in Eretz Yisroel, it is obligated mideoraisa, if the dough was made outside of Eretz Yisroel it is obligated miderabanan.
If the dough was made in Eretz Yisroel, it is obligated mideoraisa, if the dough was made outside of Eretz Yisroel it is exempt completely.
If the dough was made in Eretz Yisroel, it is obligated miderabanan, if the dough was made outside of Eretz Yisroel there are different opinions about whether it is obligated miderabanan.

What is the halacha of dough made of a mixture of regular flour (one of the 5 grains) and potato flour?

If the regular flour is of the minimum amount required for the mitzvah and it is the majority of the mixture, one is obligated.
If the regular flour is of the minimum amount required for the mitzvah, one is obligated.
If the dough has the flavor of regular flour, one is obligated.
Answers a and b, as different opinions.

What is the halacha of dough made of a mixture of regular flour (one of the 5 grains) and rice flour?

If the regular flour is of the minimum amount required for the mitzvah and it is the majority of the mixture, one is obligated.
If the regular flour is of the minimum amount required for the mitzvah, one is obligated.
If the regular flour makes up most of the mixture, one is obligated.
If the dough has the flavor of regular flour, one is obligated.

What is the halacha of dough made of flour and natural orange juice?

Hafrashas challah is done with a bracha and the dough is buried. In the flour produced today, we separate challah and burn it.
Hafrashas challah is done without a bracha and the dough is buried. In the flour produced today, we separate challah with a bracha.
Hafrashas challah isn’t done. In the flour produced today, we separate challah without a bracha.
Hafrashas challah isn’t done. In the flour produced today, we separate challah with a bracha and we bury it.

Is frying in a pan considered baking or boiling?

If one prepared a thin batter and baked it, is challah separated?

According to some, if 1/6th of the batter is the shiur challah, separate challah once baked.
According to some, if the cake is very sweet, separation is made once baked with no bracha.
According to some, separate challah once baked with a bracha.
All of the above, as different opinions.

If one prepared a thick batter and boiled it to be fit for consumption, is challah separated?

Can challah owned by a Non-Jew be separated?

Challah is not halachically separated, but can be separated as a symbolic act.
If a Jew makes the separation and the bracha.
Challah can not be separated. If it was, it must be explained that it maintains the status of mundane dough.
If kneaded by a Jew.

Can challah dough made for animals be separated?

Who can separate challah?

Men or women above bar or bas mitzvah
Men or women within a year of their bar or bas mitzvah, bedieved
A blind or drunk person
Someone on behalf of someone else if they are certain the owner of the dough would like challah to be separated
All of the above

How is challah separated?

One says the bracha, separates a kezayis of challah from the dough and then says "Harei zu challah"
One says" Harei zu challah" and separates a kezayis of challah from the dough
One separates a kezayis, setting it on the side, says the bracha, and then takes the separated piece and says "Harei zu challah".
A & C are correct